We adapted Grandma’s recipe for Lemon Pie Filling to create single-serving desserts for a Christmas party. Continue reading
This recipe was handed down from Grandma Sophie’s files. We use the Meyer Lemons grown on our tree each year, and we use the Lemon Filling in our “Meyer Lemon Christmas Dessert”.
LEMON MERINGUE PIE
PIE FILLING Continue reading
Each June my table become a distribution center for fresh garden veggies (with mild weather this year, we’ll be sorting well into July). So, this posting is about how we process the fresh veggies. Continue reading
Yard long beans (Vigna unguiculata) are so named because they can easily reach lengths of around 36 inches. Continue reading
The first day we had enough okra for a meal, I created a stir-fry from available fresh vegetables: Continue reading
This sweet potato and Canadian bacon treat is a complete meal! Continue reading
This post has information about the nutrition of sweet potatoes (compared to white potatoes), and includes a few recipe resources–Enjoy! Continue reading
Click here for the recipe.