Meyer Lemons Jan 27 2017
The Meyer lemon has a very thin skin and is, therefore, not suitable for long-term storage – the lemons generally will not last more than 10 days to two weeks before degrading. Continue reading
Blooming Oxblood Lilies and Shrimp Plant
In USDA zone 8b, we enjoy a variety of bright colors in Fall, from plants that continue to grow through October and sometimes well into November. Continue reading
Some of my daylilies are repeat bloomers — they take a brief break during the heat of summer, then return in the Fall.
The variety “Faded Love” Continue reading
Cherry-Sized Roma Tomatoes, May 25, 2016
Last year we experienced flooding rain in the Spring and Drought like conditions in the Summer and early Fall. Our in-ground garden plants first drowned, then Continue reading
Great Grandma Agnes B’s rose
February is the time to prune roses, —so that’s been done— and now that we are in March, the roses have begun to add new growth and blooms. Continue reading
“Resurrection Fern” growing on Oak tree limbs, Nov. 2016
Over the Thanksgiving Holiday, we traveled to the back woods to enjoy time with extended family. As the visiting subsides, my favorite thing to do is to explore plants growing at the time we are out there. Continue reading
Meyer Lemon Blooming, Dec 23, 2015
Due to the mild winter weather so far, the Meyer lemon tree bloomed and with plenty of bees around (various species observed in late November, and early December— Continue reading
Broccoli, Jan 2016
Broccoli is a cold weather plant. When broccoli plants are added to the garden, it takes about 60 or 70 days from the time a plant is put into the ground until Continue reading
Meyer Lemons, Dec 23, 2015
In October, it became quite evident that we would enjoy a bountiful volume of Meyer Lemons–the green fruit just needed more time to ripen. Continue reading
Meyer Lemon Christmas Dessert
We adapted Grandma’s recipe for Lemon Pie Filling to create single-serving desserts for a Christmas party. Continue reading
